Ever since my sister Samana went vegan, I had major questions about the diet and lifestyle. I always had a vague idea of the way we were treating animals but chose to believe that there was something virtuous about it. The religion I was raised in made it more difficult. They taught that animals wanted to be eaten - even if they ran from you. When I was in college, a young woman was passing out pamphlets on the corner. I didn’t want to take it but did anyway, and asked some questions about the graphic images that were shown. Later on, in spite of myself, I actually looked at some of the images of animal agriculture. As time went on, I learned that the horrible way our animal friends were raised, housed, and ultimately slaughtered was not an exceptional practice. It was standard the world over. This was some years ago in my early 20s. I had a clear choice. Although I was getting greater exposure to the suffering of animals and the health benefits of a vegan diet through documentarie...